Yangji Red Ginseng
Company Profile
'Living a healthy, long life' is the interest and dream of people
all over the world.
ginseng is a mysterious herb with a history of 2000 years all over the
world. Known as the best among ginsengs, Korea ginseng is the key
to make the dream come true.
Yangji Red Ginseng likes to help more people make this come true
by informing the world of the outstanding efficacy of Korea ginseng.
Based on our passion and expertise, we will achieve the dream of
people all around the world.
Choi Seng, CEO of Yangji Red Ginseng
HISTORY
2002 Opened Yangji Red Ginseng
2008 Expanded the production plant no. 1
2009 Certified as the best product
by the Korean Standards Association
2011 Expanded the production plant no. 2,3
2012 1) Lecturer at Yangyang-gun
Agricultural Technology Center
2) Columnist of Christina Today(newspaper)
2013 Established R&D Complete Charge Department
2015 1) Selected as a Korea’s New Intellectual
2) Judge of the master course of manufacturing
red ginseng in Geumsan-gun
3) Advised on production facilities
at Geumsan-gun Agricultural Technology Center
4) Lecture at Baejae University Employment
Academy / Judge of Nasum Festival
2016 1) Patent registration
<Production method of red ginseng
with increased contents of Ginsenoside>
2) Awarded by the Minister of Agriculture,
Food and Rural Affairs of the Republic of Korea
3) Awarded <Grand Prize> of Chungnam
ginseng Product Show
(Governor of Chungcheongnam-do)
2017 1) HACCP certification
2) Awarded Excellent Businessmen
Prize by Geumsan-gun, Chungcheongnam-do
2018 1) Expanded the production plant no. 2
2) Designated as Excellent Health Foods
Manufacturing Standard (GMP)
Press Release
2011
Life U on MTN [Professional advice on red ginseng]
Live Today on SBS [Professional advice on red ginseng]
2013
Good Morning Korea on KBS [Professional advice on red ginseng]
MBC Zero Complaint UP [exemplary red ginseng company]
2014
Food X File on Channel A [Professional advice on red ginseng]
2019
Rural Fusion & Convergence Industry on MBC
[Introduction to an exemplary company of the 6th Industry]
2020
Golden Rules of Success on SBS CNBC
[Introduction of red ginseng Industry Success Stories]
Make sure ginsenoside is contained
when choosing red ginseng.
※ ginseng & red ginseng
ginseng: Fresh ginseng in its natural condition
red ginseng: ginseng after the steaming and drying process
About 1,000 years ago, red ginseng was made in the process of extending the shelf life of ginseng.
Since it has been found that the efficacy of red ginseng is superior
to that of natural ginseng, now red ginseng is generally consumed for efficacy.
Ginsenoside is a component found only in red ginseng (ginseng) that makes
the unique efficacy of red ginseng.
It is also an indicator component that determines
how much raw materials of red ginseng are contained
in processed red ginseng food.
If the ginsenoside content is not indicated, caution may be necessary
because there might an intention to hide the low raw material content.
Geumsan, the center of Korean ginseng
and the suzerain of Korea red ginseng
■ What is Korea red ginseng?
<Korea that sounds like Goryeo> is the name of the ancient country
on the Korean Peninsula that existed in 918-1392.
Since it was a country that was actively engaged in trade based on ginseng,
it became known to the world under the name
<Korea>, and the variety of Ginseng was also called <Korean Ginseng>.
Korea from the Republic of Korea is also originated from it.
Korean ginseng is a famous herbal medicine that has been used for a long time in oriental medicine.
It has many health benefits.
There are relatives of Korean ginseng such as ginseng from the US and Japan, Siberian ginseng, Chinese ginseng,
and Asian ginseng, but, the saponin component found in these varieties is less than half of that of Korean ginseng.
Meanwhile, Korean ginseng is recognized worldwide for its beneficial effects on health,
to the extent that it gets the scientific name of Panax Ginseng (Panax is Latin for panacea).
■ Geumsan, the representative plantation of Korean ginseng
In Korea, particularly, <Geumsan> is a city with ideal soil conditions that provide geographical latitude,
four seasons, and the perfect environment where ginseng grows. This allows Korean ginseng
to produce more than twice the healthy ingredients of other species.
Geumsan's ginseng farming is also designated as <World Important Cultural Heritage>
by the Food and Agriculture Organization of the United Nations (FAO)
in recognition of the historical value of long-term ginseng cultivation.
Geumsan is a historic city at the center of the world's ginseng industry.
yangji Red Ginseng is…
We purchase fresh ginseng by directly contracting with local farmers in Geumsan.
All products are manufactured directly in our production facilities.
Yangji Red Ginseng's products do not go through
an intermediate distribution process, so the price is reasonable.
The professionalism of Yangji Red Ginseng
Farmer-Consumer Direct Trade Brand,
Yangji Red Ginseng
A. Certification History of Yangji Red Ginseng Residual pesticide inspection
Residual pesticides are tested in 245 types of ginseng.
We protect the rights of consumers by subscribing to Samsung Fire Insurance’s
product liability insurance worth KRW 100 million (about USD 8 million).
Through the production method of red ginseng concentrate with ginsenoside content,
patent No. 10-1691334, we have introduced the optimized system
for extracting/concentrating red ginseng from the washing of ginseng,
so we’ve minimized nutrient destruction of red ginseng
and greatly improved the quality of products.
Certification details
-GMP certification
-HACCP certification
-ISO 22000
-R&D department certification
-Excellent workplace certification of Risk assessment
-Health functional food manufacturer's permit
-Farmer Mutual Cooperation Agreement
-Food and traceability management registration certificate
by the Ministry of Food and Drug Safety
-Food Traceability System of the Ministry of Food and Drug Safety
Active ingredient extraction rate at 95.1%
Yangji Red Ginseng extracts the active ingredients of red ginseng to the maximum.
Yangji Red Ginseng has achieved 95.1% of red ginseng’s active ingredients by extracting
evenly fat-soluble red ginseng ingredients that are not soluble in water, as well as
water-soluble red ginseng ingredients that are soluble in water using our own developed
[convective cross extraction technology].
Specialized R&D department
Yangji Red Ginseng Quality Research Team
A pharmaceutical research team with over 15 years of work experience
-Self-examination of detailed items such as E. coli, ginsenoside content,
sugar content, and general bacteria
-Lot quality management for each product
-GMP, HACCP self-certification
-Available to respond quickly to deviations from quality standards
The technology of Yangji Red Ginseng
What is [dry-coated steaming ginseng]?
Red ginseng is steamed and dried.
During the steaming process (steaming ginseng), heat and pressure split the skin
which causes the great loss of ginseng sap due to the cracks.
Yangji Red Ginseng complements the shortcomings of the existing steaming-ginseng system;
we form a 2mm elastic coating film on the epidermis of ginseng, block the spill of ginseng sap,
and make high-quality high-saponin red ginseng products.
Intro to Products
YangJi Korean Red Ginseng
Concentrate 068
Ginsenoside 33mg per 3g daily intake
(red ginseng concentrate 100%)
* product capacity : 240g
YangJi Korean Red Ginseng
HwalHwaSam fermented Concentrate
Ginsenoside 33mg per 3g daily intake
(red ginseng concentrate 100%)
* product capacity : 240g
YangJi HwalHwaSam Stick
Korean Red Ginseng Extract
Stick type red ginseng extract product
33mg of ginsenoside per pack
1 ~ 2 packs per day
Intro to Products
YangJi Korean Red Ginseng
Extract Mild
Pack type red ginseng extract product
13mg of ginsenoside per pack
1 ~ 2 packs per day
YangJi Korean Red Ginseng
Extract Premium
Pack type red ginseng extract product
20mg of ginsenoside per pack
1 ~ 2 packs per day
YangJi Korean Red Ginseng
HwalHwaSam
Pack type red ginseng extract product
28mg of ginsenoside per pack
1 ~ 2 packs per day
Intro to Products
YangJi Korean Red Ginseng
HwalHwaSam Kids
Stick type red ginseng extract product
3mg of ginsenoside per pack
(for 3-7 years old)
1 ~ 2 packs per day
YangJi Korean Red Ginseng
HwalHwaSam Junior
Stick type red ginseng extract product
3.5mg of ginsenoside per pack
(for 8-13 years old)
1 ~ 2 packs per day
YangJi Korean Red Ginseng
HwalHwaSam High-teen
Stick type red ginseng extract product
4mg of ginsenoside per pack
(for 14-19 years old)
1 ~ 2 packs per day
Intro to Products
YangJi Korean Red Ginseng
NEO ING Kids
Stick type red ginseng extract product
3mg of ginsenoside per pack
(for 3-7 years old)
1 ~ 2 packs per day
YangJi Korean Red Ginseng
NEO ING Junior
Stick type red ginseng extract product
3.5mg of ginsenoside per pack
(for 8-13 years old)
1 ~ 2 packs per day
YangJi Korean Red Ginseng
HwalHwaSam-deer antlers
Stick type red ginseng extract product
10mg of ginsenoside per pack
* Contains : Red Ginseng, deer antlers
1 ~ 2 packs per day
Intro to Products
YangJi Korean Red Ginseng
HwalHwaSam Booster-pack
YangJi Korean Red Ginseng
Powder - Hansuwi
10mg of ginsenoside per pack
* contains :Red Ginseng,
Taurine 1000mg,Omija
1 ~ 2 packs per day
Uses [Premium Red Ginseng]
of Yangji Red Ginseng
YangJi Korean Red Ginseng
HwalHwaSam lady
Pack type red ginseng extract product
25mg of ginsenoside per pack
1 ~ 2 packs per day
Red Ginseng FAQ
Q1. How should I eat red ginseng?
It is recommended to consume under the <daily intake amount> indicated by the product.
We recommend 1~2 sachets of pouch types and 2~3 tablespoons of concentrated products.
Q2. Who should have red ginseng?
The numerous efficacy and effects of red ginseng are originated from the effect of returning
the body to normal (homeostasis).
In particular, the Korean Ministry of Food and Drug Safety recognizes the following six functionalities;
1. Fatigue improvement 2. Immunity enhancement 3. Improvement in blood circulation
4. The health of menopausal women 5. Memory improvement 6. Antioxidant action
Q3. Is there anyone who should not have red ginseng?
It’s not recommended for those who are before or after surgery,
because one of red ginseng’s functions is the effect of
<improvement in blood circulation through inhibition of platelet aggregation>.
This is to prevent clotting of the blood, so we recommend to stop
having red ginseng for a week before and after surgery.
Yangji Red Ginseng is not a medicine.
If you are taking any medications, we recommend that you take them after consulting with your doctor.
Thank you
Yangji Red Ginseng homepage: http://samsamo.net
Official e-mail of Yangji Red Ginseng: help@samsamo.net